Breakfast Buffet Menu

Nouveau Continental Breakfast – 8.25 per guest

  • ham and cheese croissants (1 sandwich per guest)
  • vanilla pound cake with fresh fruit compote and sweet sour cream
  • orange juice and regular coffee

 

Classic Breakfast – 8.50 per guest

  • baked egg strata with three cheeses & sour cream
  • assortment of muffins, bagels, & croissants with jelly, butter & cream cheese
  • orange juice and regular coffee

 

Cañon Continental Breakfast – 9.25 per guest

  • assorted breakfast breads and pastries with jelly, butter & cream cheese
  • fresh seasonal fruit and berries
  • orange juice and regular coffee

 

Croissant Sandwich Breakfast – 9.25 per guest

  • ham and cheese croissants (1 sandwich per guest)
  • fresh seasonal fruit and berries
  • orange juice and regular coffee

 

French Toast Casserole Breakfast – 9.95 per guest

  • french toast casserole topped with grilled granny smith apples and diced ham
  • fresh seasonal fruit and berries
  • orange juice and regular coffee

 

Durango Soft Taco Breakfast – 10.75 per guest

  • baked egg strata with green chiles, tomatoes & corn tortillas
  • steamed flour tortillas for making soft tacos (2 per guest), Mexican hot sauce
  • fresh seasonal fruit and berries
  • orange juice and regular coffee

 

Green Eggs & Ham Breakfast – 11.95 per guest

  • baked egg strata with green chile, ham, three cheeses & sour cream
  • assortment of muffins, bagels, & croissants with jelly, butter & cream cheese
  • fresh seasonal fruit and berries
  • orange juice and regular coffee

 

Vegetarian Strata Breakfast 12.50 per guest

  • baked egg strata with mushrooms, peppers, three cheeses & sour cream
  • assorted breakfast breads and pastries with jelly, butter & cream cheese
  • fresh seasonal fruit and berries
  • orange juice and regular coffee

 

The Cañon “Everything” Breakfast – 14.95 per guest

  • hashbrown casserole with mild green chile & sour cream
  • grilled red chile and cinnamon pork loin with maple syrup
  • assortment of muffins, bagels, & croissants with jelly, butter & cream cheese
  • fresh seasonal fruit and berries
  • orange juice and regular coffee

*above breakfast buffets include disposable napkins, cutlery & plates.

 

 

a la Carte Signature Breakfast Items

Design Your Own Strata

Cañon Catering’s signature egg stratas are always popular for any breakfast.  They’re moist, delicious, and a wonderful alternative to scrambled eggs.

Choose from the below ingredients to create your own strata!  Our three-cheese strata is 3.25 per guest, and you can add ingredients for an additional .25.  Choose from the following ingredients:

          •  bacon
          • sausage
          • new potatoes
          • grilled peppers
          • green chiles
          • grilled tomatoes
          • chorizo
          • mushrooms
          • vegetarian sausage
          • grilled corn
          • spinach
          • ham
Ingredients are .25 each.

 

Egg Stratas

  • Baked egg strata with three cheeses & sour cream – 3.25 per guest
  • Baked egg strata with mushrooms, peppers, three cheeses & sour cream – 3.75 per guest
  • Baked egg strata with sausage, ham, three cheeses & sour cream – 3.75 per guest
  • Baked egg strata with green chiles, tomatoes & corn tortillas – 3.75 per guest

 Meats

  •  Bacon & sausage (2 bacon slices & 2 sausage patties per guest) – 3.25 per guest
  • Grilled ham with maple syrup – 3.75 per guest
  • Grilled red chile and cinnamon pork loin with maple syrup – 4.00 per guest
  • Mesquite-grilled salmon with green chile cream cheese & mini bagels – 6.00 per guest
  • Grilled chicken sausage with sliced apples & walnuts in maple syrup – 3.95 per guest

  Other Favorites

  • Fresh seasonal fruit & berries – 3.50 per guest
  • Oven-roasted breakfast new potatoes – 2.75 per guest
  • Ham & cheese croissants – 2.75 ea.
  •  Hashbrown casserole with mild green chile & Monterrey jack – 3.25 per guest
  •  French toast casserole with grilled apples & ham – 3.75 per guest
  •  Assorted of muffins, bagels & croissants with jelly, butter & cream cheese -2.00 per guest
  •  Assortment of breakfast breads and pastries with jelly, butter & cream cheese – 2.75 per guest
  •  Vanilla pound cake with fresh fruit compote and sweet sour cream – 2.50 per guest

Beverages

  •  Bottled water – 1.25 ea.
  • Orange juice (in pitchers) – 1.50 per guest
  • Apple Juice (in pitchers) – 1.50 per guest
  • Assorted bottled juices – 1.75 ea.
  • Regular coffee – 1.75
  • Regular and de-caffeinated coffee – 1.75